Tomato and basil soup served with crusty
bread.
Blue cheese and walnut salad dressed with
honey and wholegrain mustard.
Hot breaded camambert sat on a berry coulis.
Quenells of pate sat on crusty bread and
served with a cranberry coulis.
Breaded mushrooms filled with cajun cream
cheese and served with sweet chilli dressing.
***
Roast turkey served with all the trimmings.
Whole sea bream roasted with tomato and herbs.
Chicken breast dressed in a whiskey, bacon,
mushroon and cream sauce.
Spinach and ricotta Lasagne in a rich napoli
sauce topped with melted mozzarella.
***
Christmas pudding with brandy sauce.
Profiteroles and hot chocolate sauce.
Wild berry mousse.
Fresh fruits and sorbet.
Christmas Party Evening Menu @ Market St.
(party of 8 or more)
Thur - Sat 7pm till 11pm
20€ Inc wine, water and crackers. (whilst
dining)
Christmas Lunch time Menu
Tue - Fri 1pm till 3pm
15€ Inc 1/2 wine, water or beer.
Tomato and basil soup served with crusty
bread.
Blue cheese and walnut salad dressed with
honey and wholegrain mustard.
***
Roast turkey served with all the trimmings.
Spinach and ricotta Lasagne in a rich napoli
sauce topped with melted mozzarella.
***
Christmas pudding with brandy sauce.
Fresh fruits and sorbet.
Coffee and Mince Pie
Tomato& basil soup served with crusty
bread.
***
Pear, stilton & pistashio tart sat wild
rocket finished with
honey mustard dressing.
Confit duck leg sat on a citrus salad with
a spiced orange dressing.
Chicken, pancetta & serrano ham
terrine with a cranberry coulis.
Duo of salmon, cream cheese & dill
parcells with a lime dressing.
***
Roast turkey served with all the trimmings.
Roasted rare sirloin of beef served with
a baby onion, brandy,
tarragon &cream sauce.
Nut roast served with a rich onion
& vegetable jus.
Seafood medley dressed in a rich lobster
sauce.
***
Christmas pudding .
Black forrest cheesecake.
Chocolate orange cheesecake
Egg nogg creme brulee.
Mulled wine panna cotta.
***
Coffee & mince pies.
***
Cheese & port table.
Christmas Day 55€ inc Wine, Water and
Beer.
Cava & Strawberries
***
Amuse bouche
Tomato and Basil soup with a Parmesan crouton.
***
Dare to Share
Serrano ham, Marinated feta cheese, Dates
wrapped in ham,
Stuffed mushrooms, Chorizo and Crusty bread.
Nuts about you.
Nut encrusted goats cheese sat on salad leaves
with a raspberry and cointreau coulis.
Plenty more fish in the sea.
Duo of salmon and king prawn salad dressed
with honey mustard and dill.
Dream Terrine
Coarse chicken liver, pork fillet and green
peppercorn terrine with a cranberry and red
onion chutney.
***
Thyme for love
Char-grilled sirloin topped with blue cheese
and served with a port and thyme sauce.
Spice up your life.
Fillets of seabass topped with chilli and
garlic king prawns and leek ribbons.
Sexy Leg(s)
Confit of Duck leg sat on braised red cabbage
with a plum sauce.
Cheesy Chat-up
Tomato and Mozzarella tart sat on rocket
leaves and finished with a pesto dressing.
***
Happy ever afters (a dessert plate
to share)
Creme Brulee, Raspberry & passion fruit
jelly, Chocolate brownie & cookie
ice-cream
and Profiteroles & butterscotch sauce.
Mothers Day, Fathers Day and Easter Day
16€ Sunday Lunch
This is an example of our Sunday Lunch Menu...It
may change from time to time.
Soup of the day.
Chicken liver and pork Pate with red onion
marmalade.
Baked camambert and wild berry coulis.
Blue cheese, apple and walnut salad.
Salmon and coriander fishcakes with sweet
chilli dressing.
***
Roast beef and yorkshire pudding.
Roast pork and stuffing.
Baked ham and stuffing.
Fish dish of the day.
Vegetarian dish of the day.
Market St. combo ALL 3 roasts.
***
Apple crumble and ice cream.
Profiteroles and chocolate sauce.
Baileys cheesecake.
Fresh fruits and lemon sorbet.
Knickerboker glory.
